12/1/2023 0 Comments Big leaf maple uses![]() ![]() ![]() Sap from bigleaf trees begins to run when they have enough moisture to begin feeding buds for the next spring’s buds, which Janzen said can be from December to March, with a peak typically in February.Īnd bigleaf trees produce almost twice the amount of sap as sugar maples, but at half the sugar density, Janzen said, which means producers have to boil down the sap twice as long, which produces a rich, dark and thick syrup with a unique maple flavour. Production is similar to Quebec’s sugar maple harvest. ![]() “If you talk to a logger, he’ll tell you (bigleaf maple) is a weed in the forest,” Janzen said. For more than half a century, scientists believed that Earths deepest recesses consist of a molten outer core surrounding a densely compressed ball of solid iron alloy. “It’s a very tasty sugar,” said Janzen, “(But) families I’ve talked to that produce it, they don’t let anybody know because they just make enough for their own pancakes. However, producing bigleaf maple syrup is a difficult venture, which over the decades has been more of a family secret on Vancouver Island, according to self-described artisanal syrup producer Glenn Janzen. The species produces leaves larger than any other maple, often the size of a dinner plate, which turn golden and drop in October. Some of the group features licorice fern growing on their trunks. Josie Osborne, MLA for Mid Island Pacific-Rim, said Kleekhoot “makes a sweet addition to our local food landscape,” which is something Alberni Valley residents take pride in. Description The Capitol grounds have five towering big-leaf maples with mossy trunks. This advertisement has not loaded yet, but your article continues below. To date, the program has supported ventures that extract essential oils from conifer needles, engineered wood products from beetle-killed wood, textiles made from bark and insulation from scrap wood fibre. Northwest looking to build awareness for a product typically seen as synonymous with Quebec and its iconic sugar maple trees.Īnd for the Hupacasath, “besides being a source of wood for smoking salmon, Lauder said “our members now also use the bigleaf maple syrup to glaze the fish and meat before smoking.”įor the province, Kleekhoot Gold is another venture to add to the Indigenous forest bioeconomy program to “(show) us how we can all benefit from our forests in new and sustainable ways,” Parliamentary Secretary for Forests Doug Routley said. Kleekhoot Gold, established in 2015 according to the venture’s website, is one of a handful of bigleaf maple syrup producers in B.C. Manage Print Subscription / Tax Receiptīigleaf maple, which are unique to the West Coast, have always been important to the Hupacasath, said Chief Brandy Lauder in a news release, but the syrup venture has given them “a renewed sense that there is more to the forest than just logging opportunities.”.Westcoast Homes & Design Previous Issues.Vancouver Sun Run: Sign up & event info. ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |